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Our Commitment to Sustainability and Local Sourcing

At Codium, we take pride in sourcing our ingredients sustainably and supporting local farmers and fishermen. Our mission is simple: to serve the freshest, most flavorful dishes while nurturing a strong bond with our community and the environment. Every plate tells the story of the dedicated farmers, fishermen, and artisans who share our passion for quality and sustainability

BSF Lombok: Turning Waste into Opportunity

We partner with BSF Lombok to manage our organic waste sustainably. Through their innovative composting process, food scraps from our kitchen are transformed into nutrient-rich compost, which is then shared with local farmers. This initiative not only reduces landfill waste but also creates jobs and supports the local agricultural community—making a positive impact on both the environment and those around us